Belancang of beef (Timor)
This belancang of beef is a dish from the Indonesian island of Timor. I am very curious. So far Beb...
This belancang of beef is a dish from the Indonesian island of Timor. I am very curious. So far Beb...
To make sambal yourself is super easy. You can decide how spicy you like it or how much you want to...
Lalab Kubis or lalab with cabbage is the perfect vegetarian side dish. It is a very easy dish; ready in...
To make your own relish or pickled vegetables is great to do, easy and healthy. This pickled cucumber recipe is real...
In Beb’s chapter ‘noodles and other Chinese dishes’ this dish sounds great. A Chinese recipe for shrimps with asparagus. In...
Probably the most famous vegetable recipe in Indonesian cuisine: sambal goreng buncis. This is a dish made of green beans...
Normally I eat cucumber raw in a salad. In Indonesian cuisine cucumber is often eaten blanched or processed in a...
This is an easy Tjah Babi recipe. Tjah Babi is pork meat balls in soy sauce. The meatballs have to...
This is laksa tjina (or Chinese noodle soup). It reminds me of the soup I ate in Borneo. A few...
This sounds just so simple: beef semur or beef stew. This number 136 from Beb Vuyk’s book is a delicious...