Spekuk Buns
These are my spekuk buns; Norwegian sweet cinnamon rolls with an Indonesian twist. I add a lot of spekuk spices!...
These are my spekuk buns; Norwegian sweet cinnamon rolls with an Indonesian twist. I add a lot of spekuk spices!...
This ‘meat with bumbu rudjak’ recipe will make a fingerlicking dish. You can use lamb, because it is ready relatively...
This menadonese chicken is a buttery tender dish, in which chicken is cooked in a simple broth of chili peppers...
Lemper is perhaps the best Indonesian snack I know. In Beb Vuyk her book (I make all her recipes from...
I think the best recipe for Christmas is devilish beef with petai beans. In Indonesian known as daging setan pete....
This sayur curry with tempeh is a real Indonesian curry made from beef stock that you prepare yourself. By the...
Dutch oil balls – we eat those on new years day. These ‘smeerproppen’ look like them but they are so...
This Chinese leek and shrimp soup is very simple and ready in no time. This soup is mixed with Chinese...
Beb Vuyk calls this sweet-sour sambal goreng ‘Indisch’ in her book. That means so much as ‘Eurasian dish’. Apparently, according...
This sayur tumis of Chinese cabbage (also known as Napa cabbage) is deliciously easy and crunchy and sweet. I like...
Not everyone likes liver, but we love it, especially this babi kucai; pork liver with chives. By the way, I...