Spekuk Buns
These are my spekuk buns; Norwegian sweet cinnamon rolls with an Indonesian twist. I add a lot of spekuk spices!...
Indonesian cuisine has a lot of vegetarian or vegan recipes. On this blog you will find all vegetarian Indonesian recipes by cookbook writer Beb Vuyk.
These are my spekuk buns; Norwegian sweet cinnamon rolls with an Indonesian twist. I add a lot of spekuk spices!...
This sayur curry with tempeh is a real Indonesian curry made from beef stock that you prepare yourself. By the...
Dutch oil balls – we eat those on new years day. These ‘smeerproppen’ look like them but they are so...
I’ve been looking forward to this: homemade serundeng. Serundeng is roasted grated coconut with 8 different spices and is eaten...
I love to make this spice tomato egg recipe for vegetarian friends. It is easy and you can make this...
Peking duck is eaten in a thin pancake that is filled with crispy vegetables, such as cucumber and spring onions...
This is my vegan sambal peteh. This is sambal with petai beans. This time no Beb Vuyk recipe, but one...
You probably know acar from a jar you can buy at the supermarket (also great by the way) or the...
I’ve made many types of bapao already; savory and sweet, with meat or vegan, but never with my own tofu...
Great! By popular demand, here is my recipe for kue lapis cupcakes. Kue lapis is a steam cake made of...