Tagged: beef

Rempejek with minced beef

You know the Indonesian snack Rempejek? These flat fried snacks with peanuts? This rempejek is made with beef and one...

Daging setan or devilish beef. It sounds great and certainly fits the atmosphere in Holland after the US elections ;-). I...

This is a new favorite of mine: bebotok. Earlier I made bebotok with minced veal and fish. So cute these...

The title of Beb Vuyk’s recipe says it is a dish from the Indonesian island of Timor. I am very curious. So...

This sounds just so simple: beef semur or beef stew. This number 136 from Beb Vuyk’s book is a delicious...

A smoor Jawa is a Javanese stew made with beef. After 2,5 hours of simmering it needs to be fried too....

Rendang must be a favorite dish for many. Several times I was asked through my blog: “When Pisang Susu will...

Meat balls Indonesian style: rempah. The coconut flour (grated coconut) and cumin (jinten) give the balls their special flavor and...

Gangsa is a gamelan instrument and has nothing to do with food ;-). But why is this dish called gangsa?...

Hachée (wiki) the Dutch way is ‘based on beef, onions and acid (usually vinegar or wine) is a typical example...