Category: Vegetarian/Vegan

Tofu Lengko – Tofu Bean Sprout Salad

This gorgeous summer calls for a delicious health boost. That’s why I make this Indonesian salad with tofu. It is...

A nasi kebuli is a fragrant white rice cooked with a herb mix of warm flavours like cinnamon, nutmeg and...

This is again a fantastic salad from Beb Vuyk’s Groot Indonesisch Kookboek. This ulang-ulang is a delicious crispy and slightly...

Tahu Pong; that sounds fun! This tofu dish from East Java is completely different from the fried fermented bean curd...

The Indonesian salads in Beb’s book surprise me again and again. After the delicious urapan, karedok, kuluban this trancam is...

An omelet is a perfect side dish next to a spicy vegetable dish for instance. I love this Javanese omelet...

Earlier, I’ve made Beb’s Urapan #I and I loved this delicious Indonesian salad. This is her Urapan #II and this...

I think it is so entertaining to experiment with bapao. I’ve made quite a few different kinds of bapao up...

On sunny days you have to eat sunny food, don’t you think? This mango with sticky rice snack is the...

Most of the time I make peanut sauce the same way as my grandmother did. I must say I love...