Category: Vegetarian/Vegan

Pickled Pineapple

Sweet and sour pickled pineapple with chili peppers; that sounds so nice. I know a snack from Vietnam consists of...

A friend of ours with Moluccan roots always talks about colo-colo sauce. I learn online that there are all kinds...

When I place a Beb salad with raw eggplant online, I get a lot of reactions that eating raw eggplant...

This is a delicious vegetarian recipe from Central Java (Wonosobo). This omelette with tofu has simple ingredients, but as so...

Sayur dishes are Indonesian vegetable dishes. If you omit the shrimp paste (trassi) from this recipe, this sayur ulih is...

This sambal goreng leek is one of those basic recipes that you can make with any vegetable. It’s vegan too!...

Tempeh are fermented soy bean blocks and easy to get at an Asian food store or at the vegan/vegetarian section...

There are many ways of preparing rice, such as this lontong with ketan (sticky rice). Beb has 14 recipes for...

The lettuce in my vegetable garden is at its best now; I get a basket full for this delicious trancam...

This is a vegan tofu salad from Beb Vuyk’s Groot Indonesisch Kookboek. The base is fried tofu and the sauce...