Smeerproppen (fried banana fritters or pisang goreng)
Dutch oil balls – we eat those on new years day. These ‘smeerproppen’ look like them but they are so...
Category: Vegetarian/Vegan
Indonesian cuisine has a lot of vegetarian or vegan recipes. On this blog you will find all vegetarian Indonesian recipes by cookbook writer Beb Vuyk.
Dry Tofu and Tempeh
This dry tofu and tempé dish is completely vegetarian. Or better said: completely vegan. It is sweet because of the...
Tofu -Tempeh with Rujak Sauce
This tofu tempeh with roedjak spices makes a delicious vegan dish. The creamy, slightly spicy flavor is wonderful. It’s also...
Pickled raw tomatoes (atjar tomat mentah)
I’m looking for a fresh Indonesian salad. Something a little spicy and fresh. This raw tomato salad or atjar tomat mentah from...
Vegetarian sweet potato noodles
Because I have quite a few recipes on my website, I sometimes think that I have already blogged about some,...
Vegan Bean Curry
It’s raining today, so I’m craving beans. I still have homemade curry left over from a coconut soup with noodles...
Spekuk Buns
These are my spekuk buns; Norwegian sweet cinnamon rolls with an Indonesian twist. I add a lot of spekuk spices!...
Sayur Curry Tempeh
This sayur curry with tempeh is a real Indonesian curry made from beef stock that you prepare yourself. By the...
Serundeng | Roasted Coconut
I’ve been looking forward to this: homemade serundeng. Serundeng is roasted grated coconut with 8 different spices and is eaten...
Belado with Eggs
I love to make this spice tomato egg recipe for vegetarian friends. It is easy and you can make this...
