Sambal with Chives
Beb Vuyk has a wonderful collection of freshly made sambals in her book. I’ve almost tried them all. Some are...
Beb Vuyk has a wonderful collection of freshly made sambals in her book. I’ve almost tried them all. Some are...
Doesn’t it look like Christmas already? This Sambal Luat from Timor is a little bit sweet (because of the sugar)...
This chili salsa with red and green peppers (Indonesian sambal) is like a sambal trassi but different. It is cooked...
A sweet and sour chili salsa (sambal) is delicious in combination with vegetable dishes. Today, I make Beb’s sambal asem....
Like to make sambal yourself? This super easy Beb Vuyk recipe for sambal onion is a delicious one. I use fresh...
This is an easy Indonesian chili salsa called sambal. It is spicy, fresh and sour. In this case, I do not...
One of my favorite chili salsas: Indonesian sambal petai. This homemade sambal contains loads of petai (parkia speciosa) beans also...
To make sambal yourself seems complicated, but it is not! Since I cook from Beb Vuyk’s book I never buy...
To make sambal yourself is super easy. You can decide how spicy you like it or how much you want to...
Every week I make a video about a classic Indonesian recipe. This week I make a classic Indonesian sambal badjak....
Sambal ulek is the basis of lots of Indonesian chili sauces (sambals). At least that is what I make up...
It’s this simple. You make a sambal trassi or terasi with a generous amount of chilies (20), half a teaspoon of...
Because a sambal badjak needs to be fried and has to simmer for a while, you can keep your sambal...
Sambal Serdadu means ‘soldiers sambal’. This homemade sambal appeals to me because it’s with trassi (Indonesian shrimp paste). I love...
I make this Indonesian peanut chili sauce in 5 minutes. Great for a fast and spicy BBQ sauce. This sambal...
Beb Vuyk’s cook book has an extensive section on sambals (Indonesian chili sauces). My father always told me how his...
I make my own sambal (Indonesian chili salsa) more and more nowadays. I make on this blog all the recipes...