Category: All dishes

Urapan with endive and watercress

Vegetarian friends love this urapan salad. It’s endive the Indonesian way; mixed with lettuce like watercress or lamb’s lettuce a...

This Indonesian spicy tomato sauce is a great sauce for over roasted fish. So let’s fire up the BBQ. This...

If you make satay, the sauce that you serve with it is almost as important as the marinade for the...

This is a simple Chinese soy-vinegar sauce that makes cucumber, tomatoes or bean sprouts instantly fancy. The sauces chapter in...

It is summer in the Netherlands and we are in the forest at grandma’s to celebrate the holiday. We will...

We are enjoying Beb Vuyk’s chapter “egg dishes” immensely. This is her recipe for an omelet with crab, but I...

I love the sound of this recipe: a semur telor; braised eggs Indonesian style. This is a vegetarian egg recipe....

Duck is perhaps the tastiest poultry that I know. It has much more flavor than chicken and is not difficult...

Beb Vuyk has delicious, simple egg dishes in her book, such as this Indonesian omelet or telor gambuang. According to...

Coconut; I love it especially as a coconut cookie. This is a coconut cookie pie recipe that makes a coconut...