Category: Vegetarian/Vegan

Urapan with green beans, spinach and cabbage

Earlier, I’ve made Beb’s Urapan #I and I loved this delicious Indonesian salad. This is her Urapan #II and this...

I think it is so entertaining to experiment with bapao. I’ve made quite a few different kinds of bapao up...

On sunny days you have to eat sunny food, don’t you think? This mango with sticky rice snack is the...

Most of the time I make peanut sauce the same way as my grandmother did. I must say I love...

This karedok salad is packed with fibers and anti-oxidants. Besides the health benefits, it is extremely delicious. This salad includes...

This is an easy recipe for bapao (Asian steam rolls) with a filling of vegetarian minced meat. ;-). For this...

Wakame is edible seaweed. It is full of vitamins and minerals and can be eaten cold or hot. The Japanese...

We eat this amazingly delicious salad often. This Thai mango salad has the perfect balance between sweet, sour and spicy....

Field peas taste like soft nuts according to my mother. ? I love these lovely brown peas. A perfect combination I...

Ondeh-Ondeh also spelled as Onde-Onde, are sticky rice snacks filled with sweet mung bean paste. It seems that these sesame...