Category: Vegetarian/Vegan

Sayur Curry – Vegan Cabbage Curry

This sayur curry is a delicious medium difficult vegan dish. I make it today with broccoli and white cabbage but...

I’ve recently made a mainly vegan Indonesian rice table for 40 people. A rice table or in Dutch a ‘rijsttafel’...

This is a vegan tofu salad from Beb Vuyk’s Groot Indonesisch Kookboek. The base is fried tofu and the sauce...

Fruit and spiciness is a delicious combination. That is why my eye fell upon this sambal belimbing recipe. This sambal...

Tofu pedas is a simple dish of crispy fried tofu in a sweet and slightly spicy soy sauce and chili...

This acar campur originates from a fantastic chapter called pickled dishes (acar) in Beb Vuyk’s Indonesian cookbook. This acar is...

Grandma lives in the woods in the biggest nature reserve of the Netherlands: the Veluwe. It’s the best time of...

An omelet with grated coconut; this extremely simple omelet is delicious and crispy because of the crunchy coconut shavings. I...

Rudjak is a mix of vegetables and fruits with a sweet, savory and spicy sauce. Rudjak is delicious with Indonesian food....

I adore to explore and test as many sambal recipes as I can. I have over 25 different Indonesian chili...