Category: Vegetarian/Vegan

Acar Campur – Indonesian Pickles

This acar campur originates from a fantastic chapter called pickled dishes (acar) in Beb Vuyk’s Indonesian cookbook. This acar is...

Grandma lives in the woods in the biggest nature reserve of the Netherlands: the Veluwe. It’s the best time of...

An omelet with grated coconut; this extremely simple omelet is delicious and crispy because of the crunchy coconut shavings. I...

Rudjak is a mix of vegetables and fruits with a sweet, savory and spicy sauce. Rudjak is delicious with Indonesian food....

I adore to explore and test as many sambal recipes as I can. I have over 25 different Indonesian chili...

Vegetarian friends love this urapan salad. It’s endive the Indonesian way; mixed with lettuce like watercress or lamb’s lettuce a...

This Indonesian spicy tomato sauce is a great sauce for over roasted fish. So let’s fire up the BBQ. This...

This is a simple Chinese soy-vinegar sauce that makes cucumber, tomatoes or bean sprouts instantly fancy. The sauces chapter in...

It is summer in the Netherlands and we are in the forest at grandma’s to celebrate the holiday. We will...

I love the sound of this recipe: a semur telor; braised eggs Indonesian style. This is a vegetarian egg recipe....