Dry Tofu and Tempeh
This dry tofu and tempé dish is completely vegetarian. Or better said: completely vegan. It is sweet because of the...
I have a love-hate relationship with Christmas. I enjoy making food and being with family but I hate that the holiday needs to go perfect and smooth. I like to change traditions ;-) and be creative with them. Check out the different sauces, dishes and desserts I love to make with Christmas here.
This dry tofu and tempé dish is completely vegetarian. Or better said: completely vegan. It is sweet because of the...
I still have a few things left: half a container of quark, coconut milk and I still find half a...
These are my spekuk buns; Norwegian sweet cinnamon rolls with an Indonesian twist. I add a lot of spekuk spices!...
Lemper is perhaps the best Indonesian snack I know. In Beb Vuyk her book (I make all her recipes from...
I think the best recipe for Christmas is devilish beef with petai beans. In Indonesian known as daging setan pete....
This is so much fun to make: Indonesian Klepon. The first time I laid eyes on those green balls I...
Pepesan is a classic Indonesian recipe. Pepesan are fish packets filled with herbs and steamed in a rice steamer or...
Nasi kuning is yellow rice and is eaten in Indonesia during festivals; anniversaries, weddings, birthdays, or a holy party of...
Every morning, before getting out of bed, I first think of the food I’m going to make that day. 😉...
Normally I would not blog this recipe because it is not necessarily an Indonesian recipe, but on my Insta I...